Dinner Done Easy: Turkey Veggie Casserole

Turkey Veggie Casserole is a quick and easy dinner idea that you'll be glad to pass along. This casserole is extremely easy to make.

It's savory, nutritious, and filling. You'll love the easy clean-up too!


2 cups cooked turkey

2 cups frozen mixed vegetables, thawed

3 medium potatoes; peeled, cooked and cubed

1 package turkey gravy mix

1 12oz tube refrigerated, flaky biscuits


Preheat oven to 400 degrees. Lightly grease a 8x8 baking dish.

In a small bowl, mix the turkey, vegetables, and potatoes.

In a medium skillet, prepare gravy mix according to directions.

Stir in turkey mixture and let simmer for 1-2 minutes.

Pour into baking dish and top with biscuits.

Bake for 15-20 minutes or until biscuits are browned and casserole is bubbly.

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