Dinner Done Easy: Turkey Veggie Casserole
Turkey Veggie Casserole is a quick and easy dinner idea that you'll be glad to pass along. This casserole is extremely easy to make.
It's savory, nutritious, and filling. You'll love the easy clean-up too!
2 cups cooked turkey
2 cups frozen mixed vegetables, thawed
3 medium potatoes; peeled, cooked and cubed
1 package turkey gravy mix
1 12oz tube refrigerated, flaky biscuits
Preheat oven to 400 degrees. Lightly grease a 8x8 baking dish.
In a small bowl, mix the turkey, vegetables, and potatoes.
In a medium skillet, prepare gravy mix according to directions.
Stir in turkey mixture and let simmer for 1-2 minutes.
Pour into baking dish and top with biscuits.
Bake for 15-20 minutes or until biscuits are browned and casserole is bubbly.
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